The restaurant gala is one of the most anticipated social events of the season, offering guests an opportunity to network with friends, businesses, and community members before the summer season begins. Feasting on History is celebrating its 20th year and promises to be a delicious, amazing, and enjoyable event.
It will be held in the NAS Wildwood Aviation Museum at the Cape May Airport
Tuesday, May 3rd, 6-9 pm.
Cape May County’s favorite restaurants, wineries, breweries, and distilleries prepare and serve their signature dishes, drinks, coffee, and desserts.
In 2019, guests enjoyed a night of food, music, and networking, looking forward to celebrating the 20th anniversary of Feasting and supporting HCSV’s mission of historic preservation, history education, and heritage tourism. Due to the hiatus caused by the pandemic, the event’s two prior years, 2020 and 2021 were canceled. After thoughtful deliberation, it was decided to resurrect Feasting for 2022.
To quote Pat Raspa, Museum Coordinator, “it is time to move forward from the past to the future!’
In addition to the museum’s 20th Feasting on History Anniversary, Sturdy Savings Bank, the premier sponsor of the event is celebrating its 100th year anniversary serving Cape May County’s banking needs.
Feasting on History proceeds will be dedicated to the newly established JSG Legacy Fund.
It is named in honor of our long-serving and loved Village Blacksmith, Jerry Goldman, who bequeathed funds to the Village upon his passing in June 2019.
The fund is dedicated to museum projects that fall outside the scope of grant funding guidelines.
They are traditionally behind the scenes and include barns, buildings, equipment, and supplies that are responsible for sustaining and nourishing not just our farm horse Levi and the other farm animals, but the preservation of the antique buildings, their valuable contents, and the 30 acres of land that comprise the Village.
Advanced ticket sales only (no sales available at the door) to Feasting on History are $85.00 per person or $700.00 for a pre-paid reserved table of ten.
Ample open seating is available for groups of less than ten.
FOR TICKET AVAILABILITY, PLEASE CALL THE ADMINISTRATIVE OFFICE AT 609-898-2300 X10
Feasting on History is sponsored